Culinary Arts
Pure, epicurean windows into the spirit of the Alps. Festive menus from dawn to dusk pique every palate.
A whirlwind of flavours in a room donned in red. Le Triptyque is a bustling brasserie for scrumptious moments from morning to evening.
Explore
Coffee at first light, afternoon bites, late night morsels. Simmer down by the crackling fire. Rediscover table talk.
Explore
A porcelain fairyland with an invitation for a select few. Three stars sparkle like icicles, unveiling Chef Yannick Alléno's vibrant artistry.
Explore
Criss-crossed arms, passing plates, twinkling eyes. Dine a little closer together in a room designed for festivities.
Explore
Canapés in igloos. Toasting marshmallows in a wood lodge. Breakfast in bed. Room service is carte blanche, and nothing is too small or large.
Explore
Step into another dimension, murmurs of far away lands beckon cigar and spirit connoisseurs…
ExploreCelebrating a Cheval Blanc sense of craftsmanship
Every Maison celebrates ultimate craftsmanship by each of our talented Ambassadeurs. From our dedicated chefs, to our knowledgable sommeliers, to our detailed-driven Majordomes, every moment is always carefully considered, and thoughtfully executed.
Glimpses of Courchevel
@ChevalBlancCourchevel
