A touch of savoury, a hint of sweet

A foodie's paradise. The Maison's chefs have a few tricks up their sleeves…

A touch of savoury, a hint of sweet

Culinary dreams, gastronomic fantasies

Taste, reinvented. The Maison's Alchemists, chefs and sommeliers present a series of one-of-a-kind experiences for deep-divers in taste. From apéritifs in an igloo, to a rare cognac tasting in a Mongolian yurt, to a journey through the legendary Grand Crus of Bordeaux, guests may put on their chef toques and sommelier noses for a moment of discovery.

Glimpses of Courchevel