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Carte Blanche

 

In-room dining available 24/7

To reach your Majordome, dial 800.

We will be delighted to create a made-to-measure menu with the Maison's chefs.

Artichokes Salad, Arugula, Parmesan, Soft Boiled Egg - €39

Vegan Poke Bowl - €30

Jean’s Version of the Chicken Caesar Salad - €30

Tuna Tartar, Caribbean Lime - €34

Penne with Tomatoes from Guadeloupe - €26

Fillet of Local Fish - €35

Croq’Truffe - €39

Isle de France’s Club Sandwich - €34

Flamand’s Burger, Beef-Bacon - €40

Grilled Chicken Suprême - €35

Rib Steak, Jamaïcan Pepper Sauce- €46

Creole Rice - €11

Steamed Greens - €11

Crunchy Pommes Frites - €11

Green Salad - €11

Sweet Mashed Potatoes - €11

Mashed Potatoes - €11

Pastries from the Kiosk - €18

Fresh Fruits Salad - €15

Sorbet and Ice Cream per Scoop - €6

For Young Kids

Prepare your own "petit pot" with our fresh products - €5

Carrot

Potato

Broccoli

Ham

Chicken

Local Mahi-Mahi

Compote - €5

Apple

Berries

Exotic Fruits

For Those A Little Older

Chicken nuggets - €25

Kids Burger - €25

Mac & Cheese & Ham gratin - €25

Local Mahi-Mahi and Rice -€25

Chocolate Chip Cookies - €15

Ice Creams and Sorbets - €5 per Scoop