Plateau royale - €298
Steamed King Crab and blue lobster, selection of 10 oysters, 6 Sicilian crustaceans, clams, sea truffles, almonds and bulots
Plateau Langosteria - €168
Selection of 10 oysters, 6 Sicilian crustaceans, clams, sea truffles, almonds and bulots
Gillardeau Papillon n.5 - €8/pcs.
La Boudeuse David Hervé n.4 - €8/pcs.
Tarbouriech n.4 - €9/pcs.
Régal n.3 - €9/pcs.
Tarbouriech oysters tempura - €18/2 pcs.
Candied tomatoes mayonnaise
Sicilian langoustines - €9/pcs.
Sicilian gambero rosso - €9/pcs.
Sicilian mazzancolle - €20/port.
Sicilian gamberi gobbetti - €24/port.
Crispy rice “alla milanese” - €28/4 pcs.
Silicium gambero rosso
Siberian Baeri - 30 gr / 50 gr
€82 / €138
Reserve Oscietra - 30 gr / 50 gr
€92 / €152
Imperial Beluga - 30 gr / 50 gr
€318 / €528
Sicilian gamberi rossi and caviar - €88
Caviar Siberian Baeri 10gr
Tagliolini langoustines, lemon and caviar - €92
Caviar Reserve Oscietra 10gr
€118 per person. The tasting menu is meant to be chosen by all guests.
Pappa al pomodoro
Vongole veraci
Sicilians langoustines with rhubarb
Ginger confit
Galician octopus “alla diavola”
‘Nduja and spring onions
Smocked rigatoni with scorpion fish
Scorpion fish and wild fennel
Nougat
Pistachio and raspberry
€118 per person.
Pappa al pomodoro
Vongole veraci
Sicilian gambero rosso and porcini
Pecorino Gran Nuraghe
Tiepido di mare
Langoustines, gambero rosso, octopus and cuttlefish
John Dory Petit Bateau “alla mediterranea”
Tomatoes, olives and capers
Tiramisù
Caffè Indo Arabica
Yellowtail tartar and gambero rosso - €40
Uva fragola sauce
Red tuna ikejime sashimi - €34
Tonnata sauce
Baccalà and friggitelli tempura - €40
Mediterranean vinaigrette
Smocked rigatoni with scorpion fish - €46
Scorpion fi sh and wild fennel
King crab charcoal grilled - €380/kg
Roasted zucchini
Mediterranean sea yellowtail sashimi - €30
Jalapeño sauce
Sicilian langoustines with rhubarb- €46
Ginger Confit
Raw squid tagliatella - €38
Gambero rosso and trumpet zucchini
The three tartare - €46
Fish and shellfish
Sicilian gambero rosso and porcini - €46
Pecorino Gran Nuraghe
Fish and shellfish carousel - €52
Confit tomatoes focaccia
Red tuna carpaccio with eggplants - €32
Candied tomatoes and basil
Langoustines tartare and foie gras - €42
Sauternes reduction
Galician octopus “alla diavola” - €38
Nduja and spring onions
Charcoal grilled "caracciaroli" squids - €38
Roasted eggplants and basil
Sicilian gambero rosso "alla catalana"- €38
Caponata “alla siciliana”
Our gazpacho and roasted langoustines - €42
Sicilian langoustines
Charcoal grilled red tuna o-toro - €48
Scapece zucchini
CRAB CRAB SALAD - €58
King Crab, cucumber, chives, and lemon juice
Tiepido di mare - €42
Langoustines, gambero rosso, octopus and cuttlefish
Frittura Langosteria - €42
Gambero rosso, langoustines, squids and wasabi mayonnaise
Black grouper chateaubriand - €64/pers.
Charcoal grilled - Minimum for 2 persons
Roasted sea bream and pumpkin - €56
Pumpkin and vongole veraci
John Dory Petit Bateau “alla mediterranea” - €62
Tomatoes, olives and capers
Carabineros Gordo “all’arrabbiata”- €330/kg
Charcoal grilled
Blue lobster nature - €98
Citrus oil and fermented chili
Breton spiny lobster ”alla catalana” - €360/kg
Camone, celery and red onion
King Crab “alla catalana” - €96
Special Edition 2007
Royal langoustines charcoal grilled - €240/kg
Roasted eggplants
Spaghetti cozze and pecorino - €32
Tarantine mussels and trumpet zucchini
Ravioli “alla parmigiana” - €48
Eggplant and gambero rosso
Linguine with Breton blue lobster - €68
Datterino tomato and basil
Royal tagliatelle damare - €66
Royal langoustine and seafood
Paccheri with sea bass - €48/pers.
Capers, olives and Amalfi lemon - Minimum for 2 persons
Smoked spaghetti, spiny lobster and Amalfi lemon - €360/kg
Breton spiny lobster
Sicilian caponata, eggplants and tomatoes - €18
Zucchini "alla scapece" - €18
Roasted Pumpkin, sage and rosemary - €18
5 vegetables, charcoal grilled - €19
Italian cheese selection - €26
Pirano di bufala, Pecorino sardo, Parmigiano Reggiano, Taleggio della Valsassina, Gorgonzola al cucchiaio
Torta della Nonna Rosa - €28
With vanilla gelato
Tiramisù - €20
Nougat, pistachio and raspberry - €20
The “stracciatella” to share - €24
Panettone with orange chantilly cream - €22
Frutta gelato - €22
Fruits filled with their ice cream
Caffè espresso "Indo" arabica natural - €7
Caffè espresso double "Indo" arabica natural in large cup - €10
Caffè Calva "Indo" - €15
Caffè espresso "Indo" with La Blanche de Christian Drouin
Caffè espresso americano - €7
Caffè espresso "Giamaica" decaffeinated - €7
Cappuccino - €9
Selection of tea and infusions - €14