White asparagus - 32€
Creamy sorrel and buckwheat
Vegetables from the garden - 28€
Rocket, coriander, lovage and limono sorbet
John Dory gravlax, pink peppercorn - 34€
Broccoli, grapefruit vinaigrette
Langoustines, morels, woody broth - 49€
Mushrooms, lovage and parsley
Gambero rosso carpaccio - 40€
Fennel, buckwheat, limono-coral sorbet and verbena
Green bean tart - 33€
Stracciatella, smoked velvet with black olive
The Tout-Paris onion and Jerusalem artichoke soup - 28€
Mackerel fish rillette - 24€
Oysters n°3 - 8€ each
A cloud of iodised watercress
THE EARTH
Grilled or Roasted with Thyme
Pigeon, tarragon and chervil sauce - 48€
Lamb, pequillos juice - 58€
Iberian pork chop, butcher juice - 46€
Vegetables pallets and creamy lovage - 38€
THE SEA
Grilled or roasted with thyme or seaweed steam
Sole cooked in a meuniere way - 82€
Sea bass, vierge sauce - 48€
Blue lobster, bearnaise sauce, bergamot - 68€
Scallops, haliotis sauce - 54€
On the side - 9€
Onion squash
Seasonal vegetables, bergamot orange
Pilaw rice
Wild garlic, mashed potatoes and bread
Braised endives, orange and rosemary
La truffe noire 6€/g
Caviar osciètre 5€/g
Caviar Baeri - 136€ for 30g - 208€ for 50g
Caviar Osciètre - 128€ for 30g - 196€ for 50g
Caviar Béluga - 480€ for 30g - 822€ for 50g
Turbot cooked in a meuniere way - 168€
Wild garlic mashed potatoes and bread
Poached chicken, « empereur sauce » - 108€
Seasonal vegetables and pilaw rice
Veal rack - 155€
Spring vegetables riviera
« A la royale » blood sausage - 48€
Gnocchis, juniper berry, savory
Lobster, red mullet, monkfish and sea bass - 62€
In the spirit of a lightly saffroned bourride
Souvenir of foie gras macaroni - 68€
Truffle and artichoke
Regional cheeses - 21€
Rum baba - 21€
Fromage blanc whipped cream
Strawberry tart - 23€
Diamond shortbread, raw elderberry cream, strawberry confit and fresh strawberries
Traditional chocolate tart soufflé - 21€
Cocoa ice cream
Rhubarb vacherin - 24€
Fromage blanc whipped cream, rhubarb compote, rhubarb sorbet
Ice cream or sorbet - 11€
Mille-feuille - 23€
Custard and whipped cream with vanilla
French toast - 18€
Vanilla ice cream
Paris-Brest - 21€
Mousseline cream with praline, French hazelnut