Plateau royal - €298
Steamed King Crab and blue lobster, selection of 10 oysters, 8 Sicilian crustaceans, clams, sea truffles, almonds and bulots
Plateau Langosteria - €168
Selection of 10 oysters, 8 Sicilian crustaceans, sea truffles, clams, almonds and bulots
Gillardeau Papillon n.5 - €8/pcs.
La Spéciale David Hervé n.3 - €9/pcs.
Tarbouriech n.4 - €9/pcs.
Régal n.3 - €9/pcs.
King Crab tacos -€30/3pcs.
Chives and pickles
Sicilian langoustine - €9/pcs.
Sicilian gambero rosso - €9/pcs.
Bulots - €10/port.
Smooth clams- €20/port.
Crispy rice “alla milanese” - €30/4 pcs.
Sicilian gambero rosso
Siberian Baeri - 30 gr / 50 gr
€82 / €138
Reserve Oscietra - 30 gr / 50 gr
€92 / €152
Imperial Beluga - 30 gr / 50 gr
€318 / €528
Sicilian gambero rosso and caviar - €88
Caviar Siberian Baeri 10gr
Tagliolini with langoustines, lemon and caviar - €92
Caviar Reserve Oscietra 10gr
€172 per person. The tasting menu is meant to be chosen by all guests.
Pappa al pomodoro
Vongole veraci
Red tuna carpaccio and eggplants
Sun-dried tomatoes and basil
Tiepido di mare
Langoustines, gambero rosso octopus and squids
Galician turbot "alla milanese"
Sauteed chard and zafferano
Linguine with blue lobster
Breton lobster
Tiramisù and Frutta gelato
To share
€172 per person.
Mediterranean yellowtail sashimi
Jalapeño sauce
Sicilian gamberi rossi with beetroot
Marinated beetroot and Pecorino
Charcoal grilled red tuna o-toro and zucchini
Zucchini "alla scapece"
Black grouper chateaubriand
Eggplants caponata and endives
Meringue soufflée and Torta della Nonna Rosa
To share
Marinated beetroot and pecorino - €26
Walnuts and arugula
Red tuna tartar and langoustines - €42
Tonata sauce
Eggplants "alla parmigiana" - €36
Parmigiano Reggiano
Galician turbot tempura and zucchini flowers - €42
Lime mayonnaise
Mediterranean yellowtail sashimi - €32
Jalapeño sauce
Red tuna carpaccio and eggplants - €34
Candied tomatoes and basil
Royal sea bream carpaccio and tomatoes - €38
Tomatoes and basil
Sicilian gamberi with beetroot - €42
Marinated beetroot and Pecorino
Langoustines tartar and foie gras - €44
Sauterns reduction
Fish and shellfish carousel - €56
Candied tomatoes focaccia
Galician octopus “alla diavola” - €38
'Nduja and spring onions
Tiepido di mare - €42
Langoustines, gambero rosso, octopus and squids
Frittura Langosteria - €42
Gambero rosso, langoustines, squids and wasabi mayonnaise
The gazpacho and langoustines - €48
Roasted Sicilian langoustine
Charcoal grilled red tuna o-toro - €48
Zucchini “alla scapece”
CRAB CRAB SALAD and cucumber - €68
King Crab, basil, chives and lemon
Mediterranean sea bass and roasted lettuce - €160/kg
In salt crust
Breton blue lobster "alla catalana" - €240/kg
Camone tomato, celery and onions
Royal langoustines charcoal grilled and roasted eggplants - €250/kg
Herbs extra virgin olive oil
Breton spiny lobster - €360/kg
Catalana/Charcoal/Smoked spaghetti
Black grouper chateaubriand - €78/pers.
Eggplants caponata and endives
Charcoal-grilled - Minimum 2 persons
Charcoal grilled red tuna and tomatoes - €52
Roasted three tomatoes and spinach AOP
Blue lobster - €78/pers.
Citrus oil and fermented chili - Minimum 2 persons
Gambero rosso Royal charcoal grilled - €78
Sauce “all’arrabbiata"
King Crab “alla catalana” - €98
Special Edition 2007
Smoked rigatoni with scorpion fish - €48
Scorpion fish and wild fennel
Gnocchi, vongole veraci and langoustines - €48
Pesto ligure al basilico
Linguine "alla nerano" and gambero rosso - €48
Provolone del Monaco
Paccheri with sea bass - €48/pers.
Capers, olives and Amalfi lemon - Minimum 2 persons
Tagliatelle damare - €66
Sauteed seafood
Linguine with blue lobster - €78
Breton lobster
Corne de boeuf Peppers - €18
Marinated
Zucchini - €18
“alla scapece”
Tomatoes “della Costiera” - €18
Cucumber and red onions
5 vegetables - €20
Charcoal-grilled
Italian cheese selection - €26
Pirano di bufala, Pecorino sardo, Parmigiano Reggiano, Taleggio della Valsassina, Gorgonzola al cucchiaio
Torta della Nonna Rosa with vanilla gelato - €28
Tiramisù - €22
La pêche "Bellini" - €22
The “stracciatella” to share - €24
Cioccolato - €20
Frutta gelato - €22
Fruits filled with their ice cream
Caffè espresso "Indo" arabica natural - €7
Caffè espresso double "Indo" arabica natural in large cup - €10
Caffè Calva "Indo" - €15
Caffè espresso "Indo" with La Blanche de Christian Drouin
Caffè espresso americano - €7
Caffè espresso "Giamaica" decaffeinated - €7
Cappuccino - €9
Selection of tea and infusions - €14