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Le Tout-Paris - Pont Neuf and Buissonnière Menus

Lunch Menu "Pont Neuf"

Unique menu at 95€, excluding drinks

Paired with two glasses of wines - €45

A "Pont Neuf" lunch menu is available at Le Tout-Paris every lunchtime, Monday to Friday (excluding weekends, bank holidays and school holidays), with menu changes according to availability.

Lunch & Dinner Menu "Buissonnière"

Unique menu at 160€, excluding drinks

Paired with three glasses of wines - €75

The "Buissonnière" menu is available at Le Tout-Paris for lunch & dinner, from Monday to Saturday, including bank holidays and during school holidays.

 

Oysters n°3
Cucumber lemongrass cloud

Cooked/raw scallops

Grilled brocolettis, mandarin marigold vinaigrette

Or

Souvenir of foie gras
Truffle and artichoke macaroni

Lobster

Morels, woody broth


« A la royale » blood sausage

Gnocchis with juniper berry and savory

Or

Lobster, red mullet, scallops and sea bass
In the spirit of a lightly saffroned bourride

Dessert to choose
On the menu

Net prices, including taxes and service.

Credit cards accepted: Visa, American Express, Discover, Mastercard, JCB, Diners Club. Cheques are not accepted.

Allergen menu available on request.

A list of meat origins is at your disposal.