At Cheval Blanc St-Tropez, under the pine tree canopy and the starlit sky, Wednesday evenings awaken to live music. The Riviera Nights unveil a traditional cuisine from Provence, for a special evening as an ode to the pleasure of sharing and the yesteryear gourmandise.
Meticulously crafted gastronomic journeys.
Every Wednesday evening, Chef Augustin de Margerie and his teams get back to the culinary traditions of Provence.
Forgotten recipes and products are brought to light on the terrace of Cheval Blanc St-Tropez with the warmth, musicality and generosity typical of the family home tables.
The terrace comes alive with the glow of its fires and the scent of its dishes. The echo of the Mediterranean resonates with all the senses. An invitation to travel under the starry sky of the bay...
Fairy lights enlighten Cheval Blanc St-Tropez for an evening mingling sweet life and music. The joy of these shared moments is lulled by the sea breeze dancing through the pine trees. An authentic Tropezian night, facing the Mediterranean Sea...
For reservations or any other enquiries, do not hesitate to contact us.
